Jiritsu Green Apple

Green Apple Food Flavouring Concentrate – Jiritsu

6mL in 30mL
€5,00 EUR
Sale price  €5,00 EUR Regular price 
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Jiritsu Green Apple

Green Apple Food Flavouring Concentrate – Jiritsu

€5,00 EUR
Sale price  €5,00 EUR Regular price 
Taxes included. Shipping calculated at checkout.
Size

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Jiritsu Green Apple — concentrated food flavouring. Crisp green apple with a tart edge and an icy finish.

Choose your quantity

The first number is the amount of concentrate supplied; the second is the bottle capacity. All four options contain concentrate.

  • 6 ml concentrate in a 30 ml bottle
  • 12 ml concentrate in a 60 ml bottle
  • 30 ml concentrate in a 30 ml bottle
  • 60 ml concentrate in a 60 ml bottle

Use and storage

Use according to the product label and the instructions for your food application. The amount required depends on the recipe and the final batch size. Do not consume the concentrate directly. Keep the bottle closed, away from direct sunlight and out of reach of children.

For ingredient information or application-specific guidance, contact us.

Product specifications

Composition

Propylene glycol (carrier) E1520 · CAS 57-55-6 · 70–80%
WS-23 (cooling agent) CAS 51115-67-4 · 1–5%
Butan-1-ol CAS 71-36-3 · 1–5%
Ethyl maltol CAS 4940-11-8 · 1–2%
trans-Hex-2-enal CAS 6728-26-3 · 1–2%
Hexan-1-ol CAS 111-27-3 · 1–2%
n-Butyl acetate CAS 123-86-4 · 0.1–1%
Isopentyl acetate CAS 123-92-2 · 0.1–1%
Acetic acid CAS 64-19-7 · 0.1–1%
Diacetyl Not used
Acetoin Not used
Characterising aroma blend ~5%

Propylene glycol is the food-grade carrier the flavour sits in — most of the concentrate (70–80%), with no ethanol, so it's alcohol-free. The remaining 20–30% is the flavour itself: the cooling agent and the characterising aroma blend that give it its taste and character. The compounds above with CAS numbers are the principal ones declared on the Safety Data Sheet (SDS).

Regulatory & classification

EU food-flavouring Compliant with Regulation (EC) 1334/2008
Food allergens Free from all 14 EU food allergens (Regulation 1169/2011, Annex II)
Fragrance sensitisers Contains trans-hex-2-enal — a recognised fragrance allergen (see Classification below).
Classification (CLP) Signal word: Warning. Skin Sens. 1B (H317) — may cause an allergic skin reaction — and Eye Irrit. 2 (H319) — causes serious eye irritation — on contact with the neat, undiluted concentrate. Not classified for toxicity. The hazard relates to handling the concentrate; dilute before use.

Certification

Vegan Yes

Physical & handling

Physical state Liquid
Solubility Water, ethanol, PG, VG
Shelf life 24 months, stored 5–20°C, dark

Sensory profile

Flavour descriptors Crisp Granny Smith apple; tart, sour-sweet and bright, finishing ice-cold
Suggested applications Soft drinks & cordials · baking (pies, tarts, icings) · confectionery · ice cream & sorbet
Aroma intensity High — concentrated; dilute before use

Provenance

Origin United Kingdom
Batch Printed on bottle

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